Categories Atlantic Wreckfish Argyrosomus regius Food for your eyes only Bottargas corvina e cherne Post author By canthecan_bfmhxg Post date June 11, 2021 No Comments on Bottargas corvina e cherne Atlantic Wreckfish and Meagre bottarga Atlantic Wreckfish (Polyprion americanus) and Meagre (Argyrosomus regius) roes cured in fleur de sel, dehydrated in a controlled environment Meagre bottarga Atlantic Wreckfish bottarga Tags bottarga, can the can, selo de mar
Categories selo de mar BOTTARGA - OVAS Atlantic Wreckfish bottarga Post author By canthecan_bfmhxg Post date November 26, 2020 No Comments on Bottarga de ovas de cherne Atlantic Wreckfish bottarga Atlantic Wreckfish bottarga dehydrated in a controlled environment and coated with beeswax Ingredients: Atlantic Wreckfish roe (96.5%), fleur de sel (1%) Artisan product Wild caught, Omega 3, contains no colouring nor conservative Tags a.mar, bottarga, can the can, Fish Butchery, Fish Butchery Paddington, FISHLAB, Josh Niland, noma, projetoa.mar, selo de mar