Categories selo de mar ENCHIDOS Sausage of spicy tuna, with fermented chilli peppers and Atlantic Wreckfish head Post author By canthecan_bfmhxg Post date April 10, 2021 No Comments on Enchido de atum picante, com malagueta fermentada e cabeça de cherne Spicy Sausage of Cured Tuna Sausage of spicy tuna, with fermented chilli peppers and Atlantic Wreckfish head Ingredients: Tuna, white wine, fish fat, salt, salt, sugar, paprika, garlic, black pepper Tags Spicy Sausage of Cured Tuna